Seafood Salad a la Ligurienne

6.5K Views
thumb_up 0    thumb_down 0
Gourmandia English

Seafood Salad a la Ligurienne-
  1. Put the already prepared seafood for a few minutes into the court-bouillon with a lot of salted water, carrots, celery, onions and laurel.

Drain and season with the sauce, hacked parsley and marjoram. Serve and enjoy!

category

Food